Vacuum Pouch 10″ x 15″ – 3 Mil – 1,000 Bags per Case Our Vacuum Pouch 10″ x 15″ – 3 Mil is designed to meet the packaging needs of various industries, ensuring product freshness and longevity. These high-quality pouches are ideal for storing meats, cheeses, seafood, and other perishable items. Key Features Dimensions: 10 inches by 15 inches Thickness: 3 mil Material: High-quality co-extruded nylon and polyethylene Quantity: 1,000 bags per case FDA Approved: Meets FDA requirements for food contact Compatibility: Designed for use with chamber vacuum sealers Benefits Extended Shelf Life: The 3 mil thickness provides a strong barrier against oxygen and moisture, helping to extend the shelf life of your products. Enhanced Freshness: Vacuum sealing helps to preserve the color, flavor, and nutritional value of food items. Versatile Use: Suitable for a wide range of applications, including sous vide cooking, freezing, and long-term storage. Cost-Effective: Sold in bulk, these pouches offer an economical solution for businesses with high-volume packaging needs. Applications Meat Processing: Ideal for vacuum sealing cuts of meat for storage or sous vide cooking. Seafood Packaging: Preserve the freshness of fish and shellfish during transportation and storage. Cheese Storage: Maintain the quality of cheeses by reducing exposure to air and moisture. Prepared Meals: Package ready-to-eat meals for convenient storage and reheating. Retail Packaging: Use for packaging products for sale in grocery stores or specialty shops.
